Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
"Get down on your knees and prayeya", Bill begins the long task of stitching a new trawl together on the Cornishman.
PZ476, Lisa Jacqueline gets a clean hull on the slip.
Down the road near the classic Art Deco swimming pool the latest art gallery puts on a display; many of the works reflect local seascapes. The gallery's name is inspired by the town's port registry letters PZ Gallery.
posted by Laurence Hartwell at
Tuesday, October 17, 2006
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