Chaos - it's Monday and Newlyn is end-to-end with fish!
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Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
2 Comments:
This is a Great Blog.
Whatever happened to the William Samson featured on the "Skipper" programme that was on tv all those years ago.
It is such a shame to see those beamers go for scrap, is there no market for such beautiful vessels.
I have an old Scottish seiner , she can be seen on my " blogspot strathspey II"
Sadly, they are all heading for razor blades!
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