Cape Cornwall gig 'Brisons' practice night
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Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
2 Comments:
Great photos as ever!
The bottom one is of Blogg's (Paul Jane) boat "Star of the North" not the "St. Ruan". He is towing boards for Pollack out to the west, when the weather is fit. There is a lot of weight when you get a few fish on, hence the aluminium poles.
Thank you for the correction Richard! I have just heard from the British Library who want to include the site in their web archive - - so its good to get the facts right!!
http://info.webarchive.org.uk/index.html
cheers
Laurence
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