Ice and Elisabeth
Cracking start to the morning after a previous dismal day - in this weather, why not join Jamie Oliver's Fifteen restaurant as they celebrate their MSC certification and enjoy plenty of local fish dishes, Mitch Tonks (who was seen showing England rugby star Matt Dawson a few culinary tips down the quay last summer) cooked there on Thursday......
end of the season and the yachts begin to come ashore in Penzance harbour......
bounders as the sun breaks into the Bay.......
a small stone set against the footrope, just the sort of thing that trawlers do not need to pick up in their nets, this one came ashore courtesy of the Tranquility......
just finisdhed taking ice......
the Elisabeth Veronique makes her way down the harbour........
while the Chloe T clears away after landing at the market.
end of the season and the yachts begin to come ashore in Penzance harbour......
bounders as the sun breaks into the Bay.......
a small stone set against the footrope, just the sort of thing that trawlers do not need to pick up in their nets, this one came ashore courtesy of the Tranquility......
just finisdhed taking ice......
the Elisabeth Veronique makes her way down the harbour........
while the Chloe T clears away after landing at the market.
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