Fine weather for the weekend.
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Follow the ups and downs of Newlyn, England's largest fishing port, 80 species of premium line, trawl, net and pot caught fish and shellfish are landed daily. Top London chefs like Tom Aikens source MSC accredited Pollack, Bass, Sardines and Mackerel. Photography - digital images from stock or commissioned to order. Art students are encouraged to use the harbour as inspiration for their work as did the Newlyn School of Artists - info@newlynharbour.co.uk Laurence Hartwell
The Community Network provides tele-conferencing to bring together charitites and other organisations and individuals across the country.
Retired distant water trawlerman Dave O'Connor, now part of the local Hull group tells his story.
Other examples of the design may exist?